{"id":1338,"date":"2018-11-14T13:47:55","date_gmt":"2018-11-14T12:47:55","guid":{"rendered":"https:\/\/mills.no\/melange\/slik-skalder-du-mandler\/"},"modified":"2024-02-07T09:15:48","modified_gmt":"2024-02-07T08:15:48","slug":"slik-skalder-du-mandler","status":"publish","type":"post","link":"https:\/\/mills.no\/melange\/slik-skalder-du-mandler\/","title":{"rendered":"Slik sk\u00e5lder du mandler"},"content":{"rendered":"
\"Sk\u00e5lede
\n

Slik sk\u00e5lder du mandler<\/h1>\n\n

Sk\u00e5lede mandler h\u00f8rer til mange av julens godsaker. Sk\u00e5ldede mandler brukes blant annet n\u00e5r man lager hjemmelaget marsipan, mandelmakroner eller lys kransekake. I tillegg m\u00e5 mandelen man har i gr\u00f8ten eller riskremen sk\u00e5ldes, slik at den ikke synes. Under finner du fremgangsm\u00e5te p\u00e5 hvordan du enkelt sk\u00e5lder mandler selv.\n<\/p>\n<\/div><\/div>\n\n\n

\"\"<\/figure>
\n
\n

Slik gj\u00f8r du:<\/h2>\n\n\n\n
  1. Kok opp en kjele med vann.<\/li>
  2. Legg mandlene i kjelen og ta den av varmen.<\/li>
  3. La mandlene ligge i det varme vannet i 10-15 minutter, slik at skallet l\u00f8sner.<\/li>
  4. Sil deretter av vannet og \u00abklem\u00bb mandlene s\u00e5 skallet glir av. Du kan ogs\u00e5 legge en del av mandlene i et kj\u00f8kkenh\u00e5ndkle og gni skallene av, for \u00e5 gj\u00f8re at jobben g\u00e5r litt raskere.<\/li>
  5. La de sk\u00e5ldede mandlene t\u00f8rke p\u00e5 et t\u00f8rt kj\u00f8kkenh\u00e5ndkle i 1-2 d\u00f8gn. Vend p\u00e5 mandlene 2 ganger om dagen, slik at du sikrer at de blir ordentlig t\u00f8rre.<\/li><\/ol>\n<\/div>\n\n\n
    <\/i><\/div>
    \n\n

    Tips!<\/h3>\n\n\n\n

    Om du skal bruke mandlene for \u00e5 lage kransekake eller din egen marsipan, s\u00e5 b\u00f8r mandlene f\u00e5 t\u00f8rke i 2 d\u00f8gn f\u00f8r de males, for \u00e5 sikre at det ikke blir for mye fuktighet i bakverket. <\/p>\n\n<\/div><\/div><\/div><\/div>\n\n\n\n\t\t

    \n\t\t\t
    \n\t\t\t\t\n\n

    Bakst med sk\u00e5ldede mandler<\/h2>\n\n\n
    \n
    \n
    \"Vaniljekranser\"<\/figure>\n\n
    \n\t

    Vaniljekranser<\/h2>\n\t

    Vaniljekranser er en dekorativ og delikat sm\u00e5kake med nydelig smak av vanilje og mandler. De karakteristiske rillene f\u00e5r du ved…<\/p><\/div>\n\t\n\t\t

    \n\t\t\t
    Middels<\/div>\n\t\t\t
    2 t<\/div>\n\t\t<\/div>\n<\/div>\n\n<\/a>\n<\/div>\n\n
    \n
    \"Kransekake\"<\/figure>\n\n
    \n\t

    Kransekake<\/h2>\n\t

    Kransekake er en skikkelig festkake du finner p\u00e5 kakebordet ved store og sm\u00e5 begivenheter. Den kan enkelt tilpasses til enhver…<\/p><\/div>\n\t\n\t\t

    \n\t\t\t
    Avansert<\/div>\n\t\t\t
    2 t 30 min<\/div>\n\t\t<\/div>\n<\/div>\n\n<\/a>\n<\/div>\n\n
    \n
    \"Sirupspletter\"<\/figure>\n\n
    \n\t

    Sirupspletter<\/h2>\n\t

    Sirupspletter er som en slags krysning mellom pepperkaker og sirupsnipper. De runde sm\u00e5kakene har en herlig kryddersmak, i tillegg inneholder…<\/p><\/div>\n\t\n\t\t

    \n\t\t\t
    Middels<\/div>\n\t\t\t
    4 t<\/div>\n\t\t<\/div>\n<\/div>\n\n<\/a>\n<\/div>\n\n
    \n
    \"Kanelstenger<\/figure>\n\n
    \n\t

    Kanelstenger<\/h2>\n\t

    Kanelstenger er lekre sm\u00e5kaker med smak av kanel. De toppes med perlesukker, men noen velger i tillegg \u00e5 str\u00f8 hakkede…<\/p><\/div>\n\t\n\t\t

    \n\t\t\t
    Middels<\/div>\n\t\t\t
    2 t<\/div>\n\t\t<\/div>\n<\/div>\n\n<\/a>\n<\/div>\n\n
    \n
    \"oppskrift<\/figure>\n\n
    \n\t

    D\u00f8ler<\/h2>\n\t

    D\u00f8ler er lette og por\u00f8se kaker med lange tradisjoner i Norge. Det er lettvinte julekaker \u00e5 lage, og de holder…<\/p><\/div>\n\t\n\t\t

    \n\t\t\t
    Middels<\/div>\n\t\t\t
    30 min<\/div>\n\t\t<\/div>\n<\/div>\n\n<\/a>\n<\/div>\n\n
    \n
    \"Julekaker<\/figure>\n\n
    \n\t

    Aristokrater<\/h2>\n\t

    Aristokrater er sm\u00e5 fingertykke og sylinderformede mandelkaker, som gjerne pyntes og smaksettes ved \u00e5 pensle med egg og drysse perlesukker…<\/p><\/div>\n\t\n\t\t

    \n\t\t\t
    Middels<\/div>\n\t\t\t
    45 min<\/div>\n\t\t<\/div>\n<\/div>\n\n<\/a>\n<\/div>\n<\/div>\n\n\t\t\t<\/div>\n\t\t<\/div>","protected":false},"excerpt":{"rendered":"

    Sk\u00e5lede mandler h\u00f8rer til mange av julens godsaker. Sk\u00e5ldede mandler brukes blant annet n\u00e5r man lager hjemmelaget marsipan, mandelmakroner eller…<\/p>\n","protected":false},"author":3,"featured_media":1339,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_searchwp_excluded":"","footnotes":""},"categories":[90,91,89],"tags":[],"class_list":["post-1338","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-baketips","category-jul","category-melange"],"yoast_head":"\nSlik sk\u00e5lder du mandler | Baketips fra Melange<\/title>\n<meta name=\"description\" content=\"Sk\u00e5ldede mandler brukes i mange godsaker som hjemmelaget marsipan og lys kransekake. 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